German Chocolate Surprise - cooking recipe
Ingredients
-
1 1/2 c. chopped nuts
1 box German chocolate cake mix
1 stick oleo
1 box confectioners sugar
1 (8 oz.) cream cheese
Preparation
-
Chop nuts and spread over
greased 9 x 13-inch pan.
Mix cake mix by directions on
box
and
spread
over
nuts.
Cream softened oleo and cream cheese.
Add box of confectioners sugar slowly.
Mix thoroughly.
Spoon on top
of cake mix and bake in preheated oven for 50 to 60 minutes at 350\u00b0.
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