Mix together and store in an airtight container (will fill a 1-gallon jar).To use, place 1/3 cup of the chocolate mixture in a mug and fill with hot water; stir. ...
Boil the water and remove from the heat.Add tea bags and let steep for 15 minutes.Remove tea bags. Add juices to the tea base.Heat all the ingredients until piping hot, but do not boil. Add water to ...
Spread bean dip on 10 x 17-inch pan.Combine beef and taco seasoning.Spread over bean dip.Spread picante sauce over the beef.Sprinkle onion and cheese over the top of everything.Bake at 400\u00b0 for ...
Blend first 3 ingredients with beater until flaky. Press into ungreased 13 x 9-inch pan. Bake at 350\u00b0 for 20 minutes. Cool. Blend next 3 ingredients well and spread on crust carefully. Mix pudd ...
Melt butter.Add flour and nuts.Mix.Press into bottom of a 9 x 13-inch pan.Bake 15 minutes at 350\u00b0. ...
Dissolve granules in hot water in a bowl.Stir in egg whites and vanilla.Combine powdered sugar and next 3 ingredients in a bowl.Add egg white mixture and beat at medium speed with an electric mixer ...
In large bowl, mix sugar and cocoa.Add milk and butter (do not stir).Heat in microwave on High until butter is melted (about 4 1/2 to 6 minutes).Add vanilla and nuts, stirring until smooth.Kids love ...
Saute onions in butter until tender.Blend in cornstarch. Slowly add milk, stirring constantly, until thickened.Add chunks of Velveeta cheese (to taste) and let melt thoroughly.Add well beaten eggs.S ...
Break romaine hearts into bite size pieces.Dress lightly and toss to coat.Add pear chunks, dried cherries and top with cashews. ...
Combine first 3 ingredients, stirring to remove large lumps. Add oil and next 3 ingredients, mixing until smooth.Stir in chocolate chips.Pour into greased and floured Bundt pan.Bake at 350\u00b0 for ...