Heat the oven to 375 degrees F.In a large bowl add the peaches, bourbon, 1/4 cup sugar, cornstarch, and cinnamon and mix well to coat the peaches evenly; set aside.Prepare the dumplings: Into a bowl ...
To make the dough, place the cream cheese and the butter in an electric mixer fitted with a paddle. Cream at a low speed until combined, about 2 minutes. Add the flour and salt and mix until a very ...
Cranberry Topping.Pour 1/4 cup cranberry juice into small bowl;sprinkle with gelatin over.Let stand until softened, about 15 minutes.Combine 1/4 cup cranberry juice, cranberries and next 5 ingredien ...
Separate the egg whites and yolks.Beat the whites stiff and add 1/2 cup sugar.Beat until all the sugar is incorporated.Sift the potato flour and cocoa three times.Beat the yolks well.Add the other 1 ...
put all the dry Ingredients in a lage bowl then wisk till combined.put all the wet ingredients in a smaller bowl mix thouse together.then add all of the Ingredients in a lage bowl mix.the add the ba ...
In a bowl mix together coconut, flour, cocoa and sugar.Melt butter, cool and beat in egg. Add to flour mix. Mix together.Press into tray. Bake at 350\u00b0F for 20 minutes.Ice while hot. Cut into sq ...
Beat cream cheese, brown sugar, granulated sugar, milk and vanilla extract in small mixer bowl on high speed for 2 minutes. Add melted chocolate; beat on medium speed for 2 minutes.Spoon into crust; ...
Preheat oven 325 degrees.Place rack to centre.Grease 10 inch angel food pan.Place tea bags into a measuring cup and pour over 2/3 cup boiling water.Let steep 6 minutes.Remove tea bags, squeezing any ...
Coat mini-muffin pans with cooking spray and line the molds with wonton sheets.Bake at 350\u00b0F for 9 to 12 minutes or until golden brown. Cool.Combine remaining ingredients plus salt and pepper t ...
Combine the cocoa, instant coffee, cinnamon and brown sugar.Add hot water and mix well till the sugar has dissolved completely.Cool.Add chilled milk and mix well.Chill for an hour or so.Just before ...