Combine all.Bake in ovenproof dish at 350\u00b0 for 30 minutes (or until bubbly).Serve with crackers. ...
Mix and store in airtight container. Use 2 heaping teaspoonfuls per cup of hot water. ...
Mix butter, milk and cocoa together.Bring to a boil and boil for exactly 1 minute. Gradually stir in the sugar and vanilla. Fold in the nuts. Spread on top of the brownies. ...
Mix eggs, sugarandsalt.Graduallypourmilk into eggs, stirring constantly.Cookoversimmeringnot boiling water stirring constantlyuntil mixture coats spoon.Stir in vanilla. Cool immediately.Cover and re ...
Mix all ingredients together.Pour into 9-inch pie shells and bake at 350\u00b0 for 30 minutes.Makes 3 pies. ...
Store infreezer.Use 1/3 mix to 2/3 boiling water or to taste. ...
Pour oil into a 9 x 13-inch baking pan to cover bottom.Add cake mix, eggs and water; stir in pan.Sprinkle chocolate chips on top of cake and bake in 350\u00b0 oven for 30 to 35 minutes.Remove from o ...
Melt chocolate in 1/2 cup boiling water.Cool.Cream butter and sugar until light and fluffy.Add egg yolks, one at a time, beating well after each one.Add vanilla and chocolate to butter and sugar; mi ...
In a saucepan, melt the butter in the milk.Set aside.Beat eggs until light.Add sugar and continue beating.Sift flour, baking powder and salt together on waxed paper or in a bowl. Gradually fold into ...
Combine sugar, flour, cocoa and salt in top of double boiler. Mix in eggs until smooth.Stir in milk.Cook uncovered, over boiling water, stirring constantly, until thickened.Remove from heat and add ...