Mix all ingredients and bake in greased and floured Bundt pan at 350\u00b0 for 1 hour. ...
Combine first 5 ingredients.Mix eggs, milk and vanilla and add to dry mixture.Stir in pecans.Pour into prepared pie crust; bake at 350\u00b0 for 45 to 50 minutes. ...
Spray a 9-inch cake pan with cooking spray and set aside. Stir first 5 ingredients together. Stir in remaining ingredients until thoroughly blended. Pour into pan and bake 30 minutes at 350\u00b0. ...
Combine butter, sugar, eggs and vanilla in a large bowl.Beat at high speed for 3 minutes.Blend dry ingredients in separate bowl.Add with water to the creamed mixture.Pour into two greased and floure ...
Mix milk and lemonade; fold in Cool Whip. Pour into pie crust. Top with additional Cool Whip. Refrigerate before serving. ...
Skillet fry the bologna in butter on one side.Turn over and as second side fries, place a slice of cheese on it.Serve on bread with some mayonnaise. ...
Combine sugar and 1 cup water in a pan.Heat, stirring constantly until sugar is dissolved.Bring to a full boil. Remove from heat and cool.\tAdd lemon juice and 4 cups water. Refrigerate. ...
In mixer, put sugar, shortening, 2 eggs and vanilla.Beat well.Add alternately milk and flour along with salt and baking powder.Add chips and nuts.Put in 13 x 9 x 2-inch pan at 350\u00b0 for 30 minut ...
Mix cocoa, sugar and flour.Add egg yolks, milk and butter or margarine.Let cook until mixture thickens.Pour into cooked pie shell and top with meringue. ...
Bring to a boil first 3 ingredients.Sift in large bowl, sugar, flour and cocoa.Pour liquid mixture over flour mixture and beat until smooth.Add remaining ingredients.Pour in large oblong pan and bak ...