Mix all ingredients together but cheese and buns.Place some mixture on a hamburg bun.Place a slice of cheese on and put top on.Wrap in foil wrap.Put on a baking sheet.Pre heat oven to 400 degees.Put ...
Prepare a steamer over relatively high heat so you are getting plenty of steam.If eggs have been refrigerated leave them out a while until they reach room temperature.Steam eggs for 12 minutes.Allow ...
Fill a shaker with ice and add ingredients.Shake vigorously for one minute.Pour into an iced Colllins glass.Garnish with mint leavs and a straw. ...
Heat milk and half and half in a saucepan on medium heat to just below the simmering point.Remove the pan from the heat and add both types of chocolate.When they are melted, add the sugar, vanilla e ...
When choosing your tea, please bear in mind that certain herbs might be too strong or bitter and make a poor jelly (lavender and black tea in particular need to be treated carefully). If you do need ...
Combine the ingredients in a blender & puree until smooth.Pour into 2 glasses & ENJOY! ...
Melt candy bars in the microwave watching closely so the chocolate doesn't burn.Stir chocolate into Cool Whip and pour into crust.Refrigerate overnight or for 8-10 hours. ...
Heat sauce in a skillet over medium heat. (If sauce is boiling, it is too hot--turn down the heat.).Carefully drop eggs one at a time into the sauce, season with salt and pepper, cover and let simme ...
Combine all ingredients in a large pitcher and stir well.Add ice just before serving. ...
Poach your eggs. I have one of those microwave poachers that works good.Cook the bacon. I also did this in the microwave.Toast the buns. Then spread with Earth Balance or other Vegan margarine.Assem ...