Combine flour, butter, sugar, vanilla extract, and salt in a bowl to form a dough; stir in pecans.Shape dough into a large ball and refrigerate until firm, about 15 minutes.Preheat oven to 400 degre ...
Pour the vodka and chai into a cocktail shaker over ice. Cover, and shake until the outside of the shaker has frosted. Strain into a chilled martini glass to serve. ...
Preheat the oven to 375 degrees F (190 degrees C). Grease a 9 inch pie plate.Whisk the eggs in a large bowl. Stir in the milk and flour, then mix in the green chilies and cheese. Pour into the prepa ...
Combine sugar, cornstarch, and salt in a 2-quart saucepan. Stir in milk gradually. Add chocolate chips and unsweetened chocolate. Place over medium heat, stirring constantly, until mixture thickens ...
Place caramels and evaporated milk in a heavy saucepan. Cook over medium heat for about 5 minutes, stirring constantly, until smooth. Stir in 1/2 cup of the chopped pecans. Pour into chocolate crumb ...
Preheat the oven to 325 degrees F (165 degrees C). Grease and flour a 9x5 inch loaf pan.Combine the milk and lavender in a small saucepan over medium heat. Heat to a simmer, then remove from heat, a ...
In a large bowl, mix milk and pudding. Beat with wire whisk for 1 minute. Spoon 1 1/2 cups of pudding into graham cracker crust.Gently fold in 1/2 of the whipped topping into remaining pudding. Spre ...
Mix cookie crumbs and melted butter in a bowl with a fork. Press into the bottom of a 9x13-inch baking pan to make the crust. Place in the refrigerator.Combine cream cheese, sugar, and vanilla extra ...
Melt unsweetened chocolate squares in a heavy saucepan. Cool slightly.In a large bowl beat 1/2 cup shortening and butter or margarine with an electric mixer on medium speed until butter is softened. ...
Blend spinach, soy milk, banana, peanut butter, and cinnamon together in a blender until smooth. ...