Soften cream cheese and blend with milk.Mix other ingredients with this except nuts.Pat into an 8-inch pie dish. Spread walnuts over top. Bake at 350\u00b0 for 15 minutes.Serve hot with crackers. ...
Mix margarine and sugar until creamy.Add eggs, one at a time.Add flour, milk and vanilla.Heat until well blended; pour into three 9-inch greased and floured pans.Bake 30 minutes in a 350\u00b0 oven. ...
Combine cake mix, eggs and pie filling; ix until well blended. Pour into greased and floured 9 x 13-inch pan.Bake at 350\u00b0 for 35 to 40 minutes.Cool before frosting. ...
Boil water and sugar 5 minutes.Pour over tea bags and cover tightly, allowing to stand 1 hour.Remove tea bags.Addthe lemonade and orange juice, undiluted.This mixture can now be frozen until ready t ...
Mix pudding and milk; whip until thick in electric mixer. Stir in Cool Whip. ...
Combine water, wine, onion, dill sprig, bay leaf and salt in deep skillet and bring to boil.Boil gently 3 minutes.Add salmon steaks.Turn heat to high and return to boil.Cover and cook over low heat ...
Heat oven to 350\u00b0.Line bottom of three 1 1/2-inch deep (8-inch) layer cake pans.Into large mixing bowl, sift together flour, sugar, salt and baking soda.Drop in shortening; pour in chocolate, 3 ...
Beat cream cheese in a large bowl with electric mixer at high speed until smooth.Add half and half.Beat at low speed until well mixed.Add pie filling mix.Beat until blended 1 minute. Fold in whipped ...
Mix and bake at 350\u00b0 for 20 to 25 minutes.Serve with artichokes or cut up veggies. ...
Cream butter, oleo and sugar together until light and fluffy. Add eggs, one at a time, beating well after each addition.Add vanilla.Sift dry ingredients together and add to creamed mixture alternate ...