Pour jam and water into medium-sized saucepan over low-medium heat.Stir continuously until jam melts into smooth sauce.(You could use more or less water, depending upon your preference for thick or ...
To make your own baking powder, add the ingredients to a jam jar or similar and shake well to mix.To make the self raising flour, add 1 tsp of the baking powder to 200g or 8 oz of plain flour and mi ...
Pound chicken with a meat mallet to flatten slightly (about 1/2 inch thickness).Place 2-3 slices of the avocado onto each breast (You will have avocado left over I use this for my salad I serve on t ...
Toss to combine Berries with sugar (sweetener), vinegar and orange peel.Transfer to a 4-cup (2L) casserole or heat-proof bowl.Reserve in the referigertor for up to 6 hours.When ready to prepare dess ...
Preheat the oven to 400 degrees.Prepare a bowl of acidulated water by squeezing the juice of one lemon to the water.To prepare the artichokes, snap off the outer leaves down to the tender inner leav ...
Reserve three blackberries and put remainder into a blender or food processor. Add applesauce, yogurt and milk. Blend or process for 15 to 20 seconds until smooth.Pour into a glass and decorate with ...
If using dried sun dried tomatoes, dice and place in a cup of water to soak. If using oil packed sun dried tomatoes, rinse off oil and dice.Place olive oil in a large skillet. Add chicken and garlic ...
Peel bananas; slice into bowl.Cover completely with other fruit.Cover bowl and chill.Mix dressing ingredients together.Just before serving, pour dressing over fruit; toss until fruit is well coated. ...
Whisk the olive oil and the flour together in a saucepan over medium heat. Continue to whisk for about a minute until the mixture starts to froth. Remove from the heat, whisk for a couple of minutes ...
Mix jello, pineapple, and sugar together and boil until dissolved.let sit, when partly set whip until foamy.beat until smooth, then add in cream cheese and milk, stir until thouroughly blended.Add i ...