Blend cream cheese and sugars, beating well.Add pineapple and yogurt.Spoon into cupcake liners placed in a muffin tray.Sprinkle with chopped nuts.Cover and freeze until firm.Remove from freezer abou ...
Combine sugar, gelatin and salt in a medium saucepan; add milk and let stand one minute.Cook over low heat, stirring constantly, five minutes or until gelatin and sugar dissolve; let cool.Stir in yo ...
Preheat oven to 400\u00b0F.Reserve 1/4 cup almonds in a bowl for topping. Finely grind remaining 1 3/4 cups nuts with sugar in a food processor.Add butter, flour, and salt, then process until mixtur ...
In a 2 qt non reactive saucepan, combine all ingredient but the beets.Bring to a boil.Remove from heat and let cool while beets cook.Place beets ina large saucepan.Cover with cold water and bring to ...
Mix together hydrogen peroxide, rubbing alcohol, Dawn dish soap, and Jet Dry in a spray bottle.Add water.Use on a daily basis. ...
Build a two zone fire in a charcoal fire by placing coals on one side of the grill; leaving the other side empty. Preheat grill.Melt butter in a large saucepan over low heat. Remove from the heat, a ...
Wash horehound leaves and put in saucepan. Add water and bring to boil. Reduce heat and simmer for 15 minutes, mashing occasionally with fork. Remove from heat; cover and let cool (needs to stand at ...
Crush the quartered strawberries in a large bowl. You should get 4 cups of crushed berries.In a non-reactive pot, mix the crushed strawberries, lemon juice, cinnamon, butter, and pectin. Stir well t ...
In a large saucepan combine the black beans with lightly salted water to cover, bring the water to a boil, and simmer the beans for 1 hour or until they are tender but still hold their shape.While b ...
You'll need a water bath canner with a lid and basket/lifter, a clean funnel to fill your jars, (7 ) eight ounce glass canning jars, screw bands and inner lids, plus probably another jar to put in y ...