Ma Rose'S Molasses Cake - cooking recipe

Ingredients

4 c. All Purpose Flour
1 c. Sugar
1 c. Crisco
1 c. Molasses
1 c. Boiling Water & 1 tsp. Baking Powder

Preparation

1. Mix first three ingredients together into crumbs. Reserve one cup.
2. Add boiling water, baking powder to molasses. Stir
until bubbling then add to crumbs. Stir
3. Place in greased pan. Top with reserved crumbs.
4. Bake at 350\u00b0 for 45 minutes.