Distribute crushed cookies between 8 - 13.25 oz serving glasses. Add plums then pour custard over top. Add yogurt, cover with plastic wrap and chill for 4 hours.Serve sprinkled with honeycomb candy. ...
Preheat the oven to 350\u00b0F. Rub tomatoes with oil. Place in roasting pan. Roast for 30 mins or until soft but not browned.Blend or process garlic, ginger, chili peppers and mustard seeds until c ...
Grease a 6-cup microwave-safe silicon muffin pan.To make the muffins, sift the flour into a large bowl, then add sugar, coconut and lime zest. Stir to combine, then make a well in center.Place butte ...
Preheat grill and oil grates. Season salmon fillets and brush with oil. Grill for 3 mins, or until skin is crispy. Flip over and cook for 2 mins, or until cooked to your liking.Meanwhile, to make th ...
Core apples from the top 3/4 of the way through. Use a small sharp knife to score each apple around its middle to a depth of 1/4 inch (to allow expansion during cooking).Soak raisins in rum for 5 mi ...
Combine meringue, berries, yogurt and pudding in a large bowl.Spoon mixture evenly into 4 glasses. Sprinkle with nuts and serve. ...
Preheat oven to 350\u00b0F. Grease a 9 1/2 inch ring pan.In a mixer, beat butter and 1/3 cup sugar until light and creamy. Add eggs, 1 at a time, beating well after each addition. Fold in 1 cup yogu ...
Simmer gooseberries with sugar and 1 tbsp water for 1 hour. Add water occasionally, if necessary. Add horseradish and bring to a boil for 4 mins. Remove from heat and let cool for 2-3 mins then pure ...
Preheat the oven to 350\u00b0F. Line 2 baking pans with parchment paper.Beat butter and sugar in a large bowl with electric mixer until pale and creamy. Add egg and vanilla extract, beating to combi ...
Lightly grease a 9-inch square baking dish. Combine quinces, granulated sugar and 3 cups water in a large saucepan. Bring to a boil. Reduce heat to low; simmer for 30 mins, or until tender. Drain; p ...