Preheat oven to 425 degrees F.Line baking sheet with parchment paper.Combine flour, sugar, baking powder, baking soda, and salt in medium-sized bowl.Cut in shortening until mixture resembles coarse ...
Preheat oven to 350\u00b0F.In a 10-inch cast-iron frying pan or a 9x2-inch cake pan over low heat, melt butter or margarine.Stir in brown sugar until blended. Remove from heat.Sprinkle lemon zest ov ...
Preheat oven to 400.Combine all-purpose and pastry flour with baking powder and salt.In a separate bowl, combine yogurt and oil.Blend yogurt mixture into flour mixture just until the dry ingredients ...
Place saucepan over medium heat.For CREAM OF MUSHROOM or CREAM OF CELERY: melt butter and saute veggies.For ALL: combine starch, liquid, and spices in a container with a tight fitting lid. Shake vig ...
Preheat Oven to 250 Degrees.Slice bread as thinly or thickly as desired.Spread each slice with pesto sauce.Top with sundried tomatoes, and cheese.Bake until cheese is melted. ...
Leave lamb to get to room temperature.place all other items in food blender to create a paste. spread half of mixture over lamb, alow to stand for 2 hours.Place in foil tray and cover with rest of m ...
In a mixing bowl, beat cream cheese, sugar and vanilla until smooth.Add cocoa alternately with milk; mix well.Fold in whipped topping.Pour into pie shell.Freeze for 8 hours or overnight.If desired, ...
Wash the tomatoes and bring a large pot of water to a boil. When the water is boiling, submerge the tomatoes for a few seconds to scald them and remove to a bowl of cold water to stop the tomaotes f ...
VINAIGRETTE: Whisk together orange juice, vinegar, mustard, basil salt and pepper. Whisking constantly, gradually whisk in olive oil until dressing is thickened and smooth.CROUTE TOPPING: In a small ...
Wash tomatoes, pat dry and cut into pieces. For cherry tomatoes, cut in half; for others, cut into pieces, about 2x1\", but this isn't fussy!Pat dry with paper towels again.Spray large baking tray w ...