Mix bananas, sugar and buttermilk. Fold in Cool Whip and cherries. Pour into 8 x 8-inch or 9 x 9-inch dish and freeze. Remove from the freezer about 15 minutes before serving. Cut into squares and s ...
Wash and slice cucumbers, onions and peppers.Soak for 1 hour in ice water and then drain.Mix sugar, vinegar and salt.Pour over well drained cucumbers.Refrigerate.Keeps well. ...
Beat sugar with cream cheese; set aside.In a large bowl, mix together remaining ingredients.Add cream cheese mixture.Pour in 9 x 13-inch pan.Garnish with nuts (optional) and freeze. ...
In sauce pan heat all of the above except the beets till thickened and then add beets and butter making sure all is heated through.Very good and adds color to you meal. ...
Partially freeze a 3 pound piece of lean beef for easier slicing.Slice thin (1/4-inch thick) in long strips.Remove all fat as you slice (or it will taste rancid). ...
Sprinkle gelatin in cold water in 1-quart saucepan to soften. Heat over low heat, stirring constantly, until gelatin is dissolved.Remove from heat and stir in apricot nectar. ...
Beat the egg yolks and whole egg until well mixed.Beat in cold water and salt.Stir the flour in with a spoon.The dough will be stiff, and you may have to knead in last of flour.Divide dough in 3 par ...
Cut Crisco in flour.Add milk.Work to make soft dough. Knead dough gently on floured surface.Roll to 1/2-inch thickness cut and place on greased baking sheet.Bake 10 to 12 minutes at 475\u00b0 or unt ...
Combine sugar, cornstarch, butter, water and vinegar. Cook over hot water until smooth and thick; season to taste. Add beets. Heat thoroughly. ...
Cut the tofu into 1/4-inch cubes.In a bowl, combine the yogurt and tofu.This is one of the few ways to make the strange consistency of firm or extra firm tofu palatable. ...