Peel and core pears; peel and seed lemon and orange.Put fruit though a grinder or food processor; save juices.In a kettle or large saucepan, combine pulp and juice with sugar and pineapple.Tie clove ...
Combine all ingredients except for lime juice in a large stock pot (or in our case two smaller pots).Season with salt and pepper to taste and cook on medium heat for 10-12 minutes.Colors should stil ...
Cook ground meat in a large Dutch oven type pot over medium heat, breaking meat apart during cooking.Drain off any accumulated grease or fat.Add and stir in onion, garlic, salt, chili powder, tomato ...
Measure ingredients into bread machine in the order recommended by the manufacturer. Select Dough Cycle.When done, remove dough to a lightly floured surface; cover with a large bowl and let rest for ...
Preheat the oven to 350\u00b0FIn a large bowl, toss the buttercup and butternut squash with 2 tablespoons of the olive oil and 2 tablespoons of the brown sugar.Season with salt and pepper.Spread the ...
Separate Eggs.Be sure to use only Grade A Uncracked Eggs!In large mixer bowl, beat egg yolks and 1/2 cup sugar until light; stir in lemon juice.In small mixer bowl, beat egg whites until soft peaks ...
In a large stainless steel saucepan, combine carrots, apples, pineapple, lemon juice, water, calcium water, spices, stevia and brown sugar.Bring to a boil over high heat, stirring frequently.Reduce ...
Break spaghetti into 1/2 to 1\" pieces.Heat oil in a pot and stir spaghetti in the oil until it begins to brown slightly.Add rice, onion and parsley and stir.Mix in broth, stir and cover tightly.Coo ...
Cook the beets until just tender.Slip off skins.Combine vinegar, water, sugar, spices and salt.Bring to a boil and simmer 15 minutes.Add the beets and simmer 5 minutes longer.Pack the beets into hot ...