Mix sugar, vinegar, salt, turmeric and mustard seed.Pour mixture over cukes in jug and put lid on and place in refrigerator. ...
Mix all together.Stir well and frequently.Drop on well-greased or Teflon cookie sheet in bite-sized servings.Bake 20 minutes at 300\u00b0 and remove immediately from pan.Makes 6 dozen.Freezes beauti ...
Combine all but vegetables. Heat until sugar is dissolved. Place vegetables in a 2 quart jar, pour liquid over them. Let cool enough to be placed in refrigerator. Ready to eat in 24 hours. These wil ...
Pack whole, small cucumbers in 1/2 gallon jar.Add liquid and spices.Seal.Let set 3 weeks.Drain liquid and throw away. Cut pickles at least once or slice.Put back in jar.Add 2 cups sugar.Seal again. ...
Wash and dry cucumbers.Pack in jar in which you have already put dill, clove of garlic and pod of pepper, if desired.Boil water, salt, vinegar and sugar.Pour immediately over cucumbers and seal jar. ...
Cook for 10 minutes.Remove from heat; leave until cold.The syrup must be ice cold when you drop the koeksisters into it. Roll out the dough until thin; cut into 1/4-inch strips and braid, then cut e ...
Sift together dry ingredients.Add oil and beat well.Add eggs and buttermilk gradually.Add figs, nuts and vanilla.Mix well.Pour into greased loaf pan. Bake at 325\u00b0 for 45 minutes. ...
Drain and slice pickles.Combine sugar, water and vinegar in saucepan.Boil until clear.Pour syrup over pickles.Cool. After cooled, refrigerate. ...
Wash cucumbers and let stand in ice (in refrigerator) overnight.Add to each jar 1 clove garlic, sprig of dill, 1 grape leaf and 1 hot red pepper (optional).Sterilize jars and lids. Add cucumbers.Boi ...
Chop dried beef very fine and mix 1/3 of it with remaining ingredients.Chill mixture for approximately an hour.Form cheese-beef mixture into 1/2-inch balls and roll in remaining dried beef.Spear wit ...