Homemade Noodles - cooking recipe

Ingredients

4 large eggs
1/4 tsp salt
flour

Preparation

Beat eggs and 1/4 tsp. salt.
Add flour until you get a soft dough.
Roll half of the dough out as thin as you can on a floured surface.
Cut into four pieces.
Put flour between all four pieces as you stack the four sections on top of one another.
Take your knife and slice thin.
Repeat with the other half of the dough. Cook till done.