Frozen Peach Salad - cooking recipe

Ingredients
    1 can peach pie filling
    1 can peaches, cut up and drained
    1 can Eagle Brand milk
    1 can pineapple, cut up and drained
    2 c. marshmallows (miniature)
    1 large carton whipped topping
Preparation
    Mix pie filling, peaches, pineapple and Eagle Brand milk.
    Add marshmallows and topping.
    Pour into large rectangular glass bowl.
    Put into freezer until ready to use.

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