Preheat oven to 400\u00b0F . Whisk together flour, wheat germ, yeast, and salt in medium bowl; set aside.In large bowl add oil. In three alternating batches, incorporate stock and flour mixture, beg ...
Use a snow cone machine to shave the ice.Fill about 1/4 of the cup you are using, then pour maple syrup over it. Shave more ice into the cup and repeat until the cup is as full as you'd like.Enjoy! ...
Butter bottom and sides of 9 x 13\" baking dish.Spread 3 tablespoons butter over one side of each slice of bread, then cut bread into 1\" pieces. Scatter half of bread evenly into prepared dish and ...
Scald, peel, core and quarter tomatoes-Squeeze out seeds and juice reserving only the pulp.Bring to a boil, reduce and simmer for 10 minutes-stirring frequently-uncovered.Measure-you want 3 cups of ...
Melt 1/2 tablespoon of the butter in a 12 inch non-stick skillet. Add the peaches, 1 tablespoon of the granulated sugar and the lemon juice and cook over high heat, stirring occasionally, until the ...
FOR THE CAKE:Prepare a 9-inch square pan and preheat oven to 375\u00b0F.Cream shortening; add the sugar gradually and cream well together.Add maple syrup a small amount at a time, beating well after ...
Boil water in a teapot or something like that.Measure Sugar and Cocoa into a two quart heat resistant pitcher (like Tupperware--this helps the transfer to a more user-friendly container later).Once ...
Trim dark green and pink from rind and cut into 1 inch cubes.Soak overnight in saltwater 1/4 c salt to 1 quart water.Drain, rinse, cover in cold water.Cook just until tender, but not soft.Drain.Comb ...
Cut cucumber crosswise into very thin slices (preferably using a manual slicer).In a bowl whisk together remaining ingredients until sugar is dissolved and add cucumber, tossing to coat.Marinate cuc ...
Heat 1 1/2 teaspoons oil in a large nonstick skillet over medium-high heat. Sprinkle fish evenly with salt and pepper. Add fish to pan; cook 2 minutes on each side. Remove fish from pan.Heat remaini ...