Mix all ingredients thoroughly.Pour into glass loaf pan. Freeze at least three hours or until firm. Thirty minutes before serving, remove from freezer to refrigerator. ...
Mix all ingredients, except the gelatin, in saucepan.Cook on high for 3 to 4 minutes.Taste for tartness and, if needed, add more sugar substitute.Sprinkle gelatin into mixture, stirring until dissol ...
Peel bananas; cut in half crosswise.Insert wooden stick into each banana half.Place on waxed paper.Cover.Freeze 2 hours. ...
Mix all ingredients and freeze in oblong or square pan.Set out just before serving so it may be cut in squares.You can also eat this without freezing. ...
Combine all ingredients and shape into ball.Serve with assorted crackers or chips. ...
Combine apricots and water.Simmer 10 minutes.Beat cream cheese until smooth and fluffy.Combine all ingredients.Chill and serve with crackers, such as Wheat Thins. ...
Sift dry ingredients together into a bowl, then cut in the Crisco with 2 knives.Then add 3/4 to 1 cup buttermilk and mix with a fork lightly.Knead about 1/2 minute.Pat or roll out. Cut with biscuit ...
*May substitute a portion (like 2 cups) of the flour with whole wheat flour; then might require more water. ...
Grease and flour 2 (9 x 1 1/2-inch) round baking pans; set aside.In a large mixing bowl, combine flour, sugar, baking powder, baking soda and salt.Add banana, buttermilk, shortening, eggs and vanill ...