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Polish Dill Pickles

Wash pickles, quarter and pack in jars, leaving 1/2 inch headspace.Wash and add garlic, dill, grape leaf and hot pepper; mix together.Bring vinegar, water and canning salt to a boil and pour over pi ...

Homemade Banana Layer Cake

Grease and flour two round cake pans.Combine all dry ingredients.Add rest of ingredients.Mix on low speed until combined, then 3 minutes on medium speed.Pour into pans.Bake at 350\u00b0 for 30 minut ...

Blueberry Or Blackberry Cobbler

Preheat oven to 375\u00b0.Blend flour, baking powder, salt and 1/2 cup sugar.Cut in butter or margarine.Add milk and beat until smooth.Cover bottom of 9 x 9-inch pan with fruit.Pour batter over frui ...

Louisiana Fig Cake

Preheat oven to 350\u00b0.Grease and flour 9 x 9 x 2-inch pan. Mix eggs, sugar and vanilla in bowl; beat with spoon and add oil and beat again.Sift and add all dry ingredients.Mix well; add mashed f ...

Frozen Dessert

Cream egg and butter.Add marshmallow cream.Add strawberries with juice, pineapple and nuts.Add whipped cream.Mix together. Sprinkle graham cracker crumbs, then pour mixture over crumbs. Freeze until ...

Homemade Kolaches

Boil sausage 10 minutes; drain.Roll out or pat each biscuit to twice the original size.Cut biscuit in half.Wrap a sausage in each half biscuit.Place on greased baking pan.Melt butter or oleo and bru ...

Blackberry Jam Cake

Cream butter; add sugar and eggs; beat well.Combine flour, cinnamon, allspice and cloves.Alternating sour cream and combined dry ingredients, add to creamed mixture.Add jam.Pour into loaf pan and ba ...

Calico Pickles

Combine vegetables in a large bowl. Dissolve salt in water and pour over vegetables. Soak for 15 to 18 hours in a cool place; drain. In a large kettle, mix sugar, spices and vinegar. Bring to a boil ...

No Cook Cucumber Pickles

Mix sugar, salt, celery seed, turmeric and vinegar, then pour over cucumbers, green peppers and onions.Put in quart jars and refrigerate.Makes approximately three quarts.Keeps all winter. ...

Harvard Beets

Combine sugar, cornstarch, salt and pepper in a 1-quart casserole.Stir in vinegar and beet liquid.Add beets.Cover. Microwave on High 4 to 5 minutes until slightly thickened.Let stand 3 minutes befor ...

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