Melt butter; add coconut and nuts.Cook until golden brown. Combine cream cheese and condensed milk.Beat until smooth.Fold in whipped topping.Layer 1/4 of cream cheese mix in each pan. Drizzle 1/4 of ...
Sprinkle 1 teaspoon salt over mixture and let stand 1 hour. Squeeze out liquid by hand.Bring vinegar and rest of ingredients to boil for 1 minute.Pour cooled mixture over cabbage mixture; mix well a ...
Mix sugar and cocoa on the stove for 1 minute.Add 1/2 stick butter.When melted add 1 small can of Pet milk and boil for 2 minutes.Add 1/2 teaspoon vanilla.Good served with plain cake and vanilla ice ...
Combine sugar, water and lemon peel in pot and simmer for 20 minutes.Remove from heat and cool.Add vodka and extracts. Enjoy! ...
Cook and peel about 2 pounds beets.Grate fine.Heat butter in skillet; add grated beets and cook about 5 minutes.Add cream, sugar and vinegar.Heat gently and serve. ...
Cook beets until skin comes off.Strain juice and save some for canning.Put sugar, vinegar, strained beet water and salt in container.Let come to a boil.Add cooked beets and cook 10 minutes.Can with ...
Slice enough okra to fill a large iron skillet.Put meal on okra.Melt enough butter in skillet to coat all of okra when stirred in.Put in medium hot oven; cook until as brown as desired.Stir occasion ...
Beat cream cheese at room temperature.Blend in sugar and egg yolks well.Add pineapple and vanilla.Fold in egg whites and whipped cream.Pour into graham cracker crust and freeze overnight.May be stor ...
Add salt to sliced tomatoes and onions.Cover with ice water; let stand 1 hour.In large pot, combine vinegar, sugar, celery and mustard seed.Bring to boil.Drain tomatoes and onions; rinse.Add to vine ...