Ingredients
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1 pt. frozen fresh peaches
3 packets daiquiri mix
9 oz. cold water
6 oz. golden rum (preferred over clear or white rum)
Preparation
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Cut frozen peaches into chunks and put into blender or food processor, then add the water, rum and daiquiri mix.
Blend at high speed until smooth.
Makes 4 \"normal\" drinks.
Frozen peaches are preferred as then no ice or ice cubes are needed in the drink.
Serve with jalapeno dip and chips.
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