Take mixer and blend Philadelphia cream cheese and marshmallow cream together until creamy.It's the easiest, best tasting dip you'll ever try. ...
Heat water, vinegar, sugar and salt to boiling.Put cleaned cukes into liquid; when they start to turn white, pack into jars which have dill, garlic and 1/2 teaspoon alum in them.Pour hot liquid over ...
*Blueberries, strawberries or raspberries can be substituted for the blackberries. ...
Cream butter and sugar.Add egg yolks, one at a time.Add flavoring.Add flour alternately with sour cream.Blend in pecans that have been dusted with flour.Fold in beaten egg whites.Bake at 300\u00b0 f ...
Mix sugar and cornstarch.Add water and vinegar.Boil 5 minutes. Drain beets and add to sugar mixture.Cook slowly, stirring occasionally until beets are heated.Add butter.Salt and pepper, if desired. ...
Bring to rolling boil for 10 minutes 1 gallon of tap water. Add 3/4 cup salt.Let water completely cool.Pack each jar with cucumbers, grape leaf, couple leaves cabbage, 2 or 3 pods garlic and fresh d ...
Mash and sweeten peaches with 3/4 cup sugar.Spread peaches into unbaked pie shell.Beat milk, eggs and remaining sugar; pour over peaches.Dot with butter.Bake at 350\u00b0 until custard is set and li ...
Core tomato and slice in half.Place cut side up on cookie sheet.Pierce each tomato several times with a fork.Sprinkle each half with sherry, dill and pepper.Broil 2 to 3 minutes. (May be prepared to ...
Pour over hot cake as soon as it comes out of oven.Leave in pan about 10 minutes and take out and cool. ...