Make pudding as directed on package, but usingonly 1 1/2 cups milk.Melt chocolate squares and blend into pudding.Fold in Cool Whip and pour into pie crust.Freezes in 2 to 3 hours. Slightly thaw to s ...
Combine fruits.When sauce has cooled, pour over fruit and serve, garnished with sprig of mint, if desired. ...
Mash cream cheese. Add peppermint and mix well. Add food coloring at this time also. Add sugar and knead until consistency of pie dough. Roll into marbles. Coat with granulated sugar. Press into can ...
Heat blackberries with 1/2 cup sugar and butter in large saucepan just until sugar dissolves and butter melts.Mix remaining sugar with flour.Stir in the milk and eggs and combine the rest of the ing ...
Note:Leftovers are generally used for jerky; strips off the ribs, neck and trimmings from lower hams and shoulders. ...
Drain pineapple.Cut up bananas in pineapple juice.Add 1/2 cup sugar to cranberry sauce.Mix and add pineapple and bananas. Discard pineapple juice.Add nuts and Cool Whip.Mix well and pour into casser ...
Mix the sugar into ground tomatoes in a large kettle. Boil for 15 minutes. Remove from heat and add one large package raspberry gelatin right from the box. Pour into screw top jars and refrigerate. ...
Mix together cucumbers, onions, red pepper in large bowl. Combine sugar, vinegar and spices until sugar is dissolved.Pour mixture over cucumber mixture and refrigerate overnight.Next day, pack into ...
In a large saucepan, bring water to a boil.Add the margarine and sugar, stirring until melted.Blend in mashed yams with a wooden spoon.Add the rest of the ingredients.Put in a greased 2-quart baking ...
Combine flour, salt, paprika and nutmeg; mix well.Cut tomatoes in 1/2-inch slices.Dip into flour mixture.Saute slices gently in melted butter.Place on toast rounds.Blend the butter and flour left in ...