Cream syrup, sugar, oleo and eggs.Add flour, milk and spices.Pour into unbaked pie shell and bake 1 hour at 350\u00b0. ...
First Day:Wash and slice cucumbers 1/4-inch thick.Soak in lime water 24 hours.Do not use metal pan. ...
Stir 1/3 cup Add-A-Crunch into each carton of yogurt.Spoon about 1 tablespoon remaining Add-A-Crunch into each of 12 (3 1/2 ounce) paper drinking cups.Spoon yogurt mixture into cups. Place 12 wooden ...
Immerse tomatoes in boiling water for 1 minute.Remove and peel with a knife.Combine remaining ingredients to make dressing.Slice peeled tomatoes into 1/4-inch thick slices. Restack tomatoes with dre ...
Mix well in a bowl.Pour in a 9 x 13-inch pan.Put in freezer.Stir every 1/2 hour, for about 2 hours, until it sets up good! ...
Beat egg whites until they peak.Whip cream until stiff. Combine all ingredients.Put into dish and freeze.Let freeze about 4 hours.Do not stir. ...
Wash and soak cucumbers in cold water 1 to 2 hours.Drain. Place 2 head of fresh dill or 1 1/2 tsp. dill seed in each jar. Place 1 clove garlic in each jar.Bring to boil the water, vinegar and salt.P ...
Cream butter and sugar.Add beaten eggs; beat until fluffy. Add spices, salt, cocoa and vanilla.Blend well.Sift soda with flour.Add alternately with the blackberries.Bake at 375\u00b0 for 45 minutes. ...
Cut small cucumbers lengthwise.Soak overnight in salt water solution.Drain cucumbers. ...
Cream butter and sugar in mixing bowl.Blend in syrup and vanilla.Add eggs, one at a time, beating well after each egg. Combine flour, salt and cocoa in another bowl.Gradually add to creamed mixture. ...