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Whole Pickles Or Christmas Pickles

Put cucumbers and other ingredients in a gallon jar.Add enough water to completely cover cucumbers and seal jar.After three months, slice cucumbers into thin slices and drain.Layer with 5 to 6 cups ...

Jam Cake

Cream together butter and sugar.Add eggs, one at a time, beating well after each.Sift together dry ingredients; add cream mixture alternately with buttermilk and jam.Add vanilla, nuts and raisins.Ba ...

Teriyaki Beef Jerky

Will need dehydrator and top and 5 dehydrator trays. ...

Lentils

Wash lentils and soak overnight.Place in a large pan, adding 4 pints of hot water.Simmer until the lentils begin to soften, stirring from time to time.When the lentils are half-cooked, add the chopp ...

Homemade Rice-A-Roni

Melt butter or margarine.Add rice.Break up raw spaghetti into 1/2 to 1-inch pieces.Cook in butter until golden brown. Add dry ingredients from soup mix and whatever amount of water suggested on box. ...

Homemade Cobbler

Mix all ingredients (except pie filling) in a large bowl. Pour into large greased pan.On top of mixture, pour the pie filling.Pie filling can be substituted by 3 to 4 cups diced fresh fruit.Keep ber ...

Dill Kosher Pickles

Heat sugar,vinegar, water and celery seed to boiling. Pour over sliced (long way) pickles and onion in jar.Let set for a couple of days in the refrigerator. ...

Icebox Pickles

Slice cucumbers, bell pepper and onion into thin slices.Put into large bowl or pan and sprinkle with salt.Cover with ice water or ice and set in refrigerator for 1 hour.Bring to boil the sugar, vine ...

Hawaiian Fruit Compote

Combine pineapple chunks, tangerines, banana, strawberries, orange juice concentrate and soda in a large bowl; toss gently. Cover and refrigerate until serving time.Makes about 16 half-cup servings. ...

Super Yogurt

Mix all ingredients in small bowl.Eat immediately or refrigerate. ...

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