Beat all together for 4 to 5 minutes with electric mixer. Bake in a greased and floured 9 x 13-inch pan at 350\u00b0 for 25 to 30 minutes.Frost. ...
Beat mayonnaise and yogurt until smooth.Fold in fruit cocktail, bananas and walnuts.Pour mixture into shallow 1 1/2-quart glass freezer serving dish.Cover and freeze until firm. Put in refrigerator ...
Add the salt, alum, spices and vinegar to the gallon of pickles.Finish filling with water.Put cap on jar and let set for 1 month.After 1 month, remove cucumbers from jar and wash thoroughly (jar als ...
Slice cucumbers and onions in a gallon jug.Put spices and sugar over mixture.Heatvinegar\tandsalt.Pourover mixture.Sugar may be addeda little at a time as vinegar is poured over mixture.Keep in refr ...
Peel and remove seeds the night before.Cut into desired size.Sprinkle generously with salt and let stand overnight. Drain.Let syrup come to a boil, then add cukes.Cook until cukes change color (abou ...
Combine first nine (9) ingredients.Bring to a boil.Cook 3 minutes.Wash and trim beans.Do not blanch.Pack beans in sterile jars.Pour vinegar solution over beans.Seal.Process in water bath for 10 minu ...
In a large mixing bowl combine all ingredients.Blend well. Store in tightly covered container.To use single serving; combine 1/4 cup mix and 3/4 cup of boiling water in cup or mug.Stir to blend.Make ...
Cook grated zucchini and 6 cups sugar.Boil 6 minutes, add crushed pineapple and boil 6 minutes more.Remove from heat and add 2 small packages apricot jello.Stir well.Bottle.Makes 5 pints. ...
Place ham in large pot and cover with water.Cook until tender.Dice celery, carrots and onion.Dice potatoes.Add to meat.Add dried beans that have been soaked for about 2 hours. Also, add potatoes, sa ...