Mix all ingredients and bring to a boil.Strain and cool. Serve over ice. ...
Mix all ingredients except ginger ale.Freeze until ready to use.Add ginger ale to partially thawed mixture before serving. Serves 50. ...
Beat milk and limeade together and fold into Cool Whip.Pour into baked pie shell and chill.Top with more Cool Whip, if desired. ...
Combine the first 7 ingredients.Chill.Add ginger ale when ready to serve.Serves 40. ...
Bake cake as directed on box.Cool; crumble into small pieces.Mix pudding as directed on box; set aside.Place in large bowl or punch bowl.Layer 1/2 cake, 1/2 bananas, 1/2 pudding, 1/2 pineapple, 1 ca ...
Freeze 2 cups cranberry juice cocktail in ice cube trays. Combine remaining cranberry juice, orange juice, pineapple juice, lemon juice and sugar in a large pitcher.Stir until sugar dissolves. Chill ...
Combine sugar, cinnamon, and salt in mixing bowl with lightly beaten egg whites.Add pecans and stir until coated.Sprinkle in single layer on baking sheet.Bake at 300 degrees for 20 minutes. Remove n ...
Bring 1 3/4 cups water and tea bags to boil.Remove tea bags and add sugar.Let stand 15 to 20 minutes.Add remaining ingredients.Put in freezer until slushy. ...
Put dried orange peel, cardamon seed, cinnamon sticks and cloves in a cheesecloth bag.Combine alcohol, brandy, Port, Claret and sugar in a large stock pot or kettle.Place or suspend cheesecloth bag ...
Chill all ingredients.Mix in large punch bowl.Yields 5 quarts or 40 to 50 servings. ...