Heat 2 cups water to boiling; add jello and sugar until dissolved.Add 2 cups cold water and fruit juices.Chill until ready to serve.Spoon sherbet into punch bowl.Pour over ginger ale. ...
Mix egg white and water.Add pecans and stir until coated well with egg white.Add remaining ingredients and stir until coated well.Spread on a greased cookie sheet and bake 1 hour at 250\u00b0. ...
Mix the sugar and 4 cups water and boil for 5 minutes; let cool. Bring the coffee and 1/4 cup water to a boil. Then add this coffee mixture to the cooled sugar/water. Using empty dark glass gallon j ...
Mix powdered sugar, sour cream, evaporated milk and Cool Whip together and pour over angel food cake pieces.Mix strawberries and strawberry glaze together. ...
In punch bowl, combine fruit juices and bourbon.Refrigerate until well chilled.Just before serving, pour in ginger ale. Make ice ring for punch bowl.Makes 20 to 25 punch cups.I always triple recipe ...
Heat together 3 parts apple juice to 1 part cranberry juice, with a few cinnamon sticks tossed in.Serve hot. ...
Combine sugars, milk and syrup. Cook until it forms a soft ball in cold water. Cool to lukewarm and add salt and butter. Beat until it thickens. Add vanilla and nuts.Pour into buttered dish. ...
Chill fruit juices and 7-Up.Prepare 7-Up ice cubes by pouring additional 7-Up into two ice cube trays; freeze.At serving time, combine cranberry juice and apple juice in a punch bowl.Slowly pour in ...