Combine cake mix, oil, eggs, sour cream and vanilla. Pour half of mixture into a 9 x 13-inch greased and floured pan. Mix brown sugar and cinnamon and sprinkle half over batter; swirl with a fork in ...
Preheat oven to 250\u00b0.Beat egg yolks; add condensed milk and lime juice and beat until thick.Pour into baked pie shell. ...
Mix all ingredients and freeze in a covered container.When ready to serve, let defrost to a slushy consistency. ...
Dissolve gelatin in water.Stir in lemonade.Add ginger ale and ice.Serve.Makes 1 gallon. ...
Puree the bananas in a food processor along with the thawed lemonade.Then add the other ingredients and mix well.This mixture is frozen and will fit in a gallon plastic milk jug. Before serving, par ...
Cook the pears and sugar until real thick, then add coconut and pineapple about 1/2 hour before you take it up.Process in jars for long period of keeping. ...
Mix all ingredients together well with mixer; fold in chocolate chips.Spray Bundt pan with Pam or grease and flour. Pour mixture into Bundt pan.Bake in the oven preheated to 350\u00b0 for approximat ...
Bake cake according to box directions.Let cool, then crumble half of cake in a punch bowl.Layer strawberries, pineapple, banana slices and pudding.Repeat layers and top with Cool Whip. ...