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Mulled Wine

Place sugar, water, orange slices, cloves and cinnamon in a large saucepan and boil for 5 minutes.Remove from heat.Add the juice and wine.Keep hot but do not boil.Serve with cinnamon sticks or orang ...

Lime Punch

Pour Sprite and ginger ale in punch bowl.Spoon lime sherbet; stir to mix.Add green maraschino cherries, if desired. ...

Peach Brandy Slush

Freeze all the ingredients, except 7-Up.When ready to serve drink, mix 1/2 slush and 1/2 Seven-Up for each drink. ...

Spiced Pecans

Cook the ingredients until thread stage or 232\u00b0.Add 1 teaspoon vanilla extract.Add 2 1/2 cups whole pecan halves. Pour out on tinfoil and separate with 2 forks.Must work quickly. ...

Bailey'S Irish Cream(From Guiness Brewery, Ireland)

Mix all ingredients together.Blend for 10 minutes with blender on high speed.Refrigerate.Shake well before using. Enjoy. ...

Honey Bun Cake

Mix well.Pour 1/2 mixture into greased and floured 13 x 9-inch pan.Sprinkle with a mixture of 1 cup brown sugar and 2 tablespoons cinnamon.Pour the rest of the cake batter over this and swirl with a ...

Frozen Punch

Bring to boil sugar and water for 3 to 4 minutes. Then add orange, lemon and pineapple juices. Freeze. Thaw about 2 hours, then add ginger ale or 7-Up. Makes a slush. Serves 24 to 25. ...

Walnut Clusters

Grease and flour a 13 x 9 x 2-inch baking pan; set aside.In a small mixin bowl, stir together the whole wheat flour and baking soda; set aside.In a large mixer bowl, beat the peanut butter and marga ...

Party Punch

Mix all the juices at least three hours before using to blend the flavors.Pour in the ginger ale just before serving.Add sherbet.Serves approximately 30. ...

Easy Key Lime Pie

Mix ingredients together and spread into cooled baked pie shells.Chill at least 2 hours.Lemonade may be substituted for limeade to make lemon pies. ...

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