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Christmas Cream Liqueur

Dissolve the coffee in 1 tablespoon of boiling water. Put the dulce de leche into a large bowl and beat in the coffee, vanilla extract and brandy. The mixture should be smooth. Stir in the single cr ...

Bourbon Mississippi Mud Pie

Soften the vanilla ice cream in the refrigerator for about 20 minutes, then spread it evenly in the prepared crust.Top with half the bourbon fudge and half the pecans and freeze for about an hour.So ...

Kahlua Affogato

Pour in the hot espresso first, then the Kahlua and then your ice cream.Drink and enjoy.Variation:.You can also add a shot of greeen creme de minthe liqueur to the mix and pour over pistachio ice cr ...

Aloha Fruit Punch

Add 1/4 cup water to ginger root. Boil 3 minutes. Strain.Add the liquid to the guava, lemon and pineapple juices.Make a syrup of sugar and remaining water. Cool.Combine with juices and pineapple. Ch ...

Ponche - Chilean Cranberry Punch

In a pot, simmer the cranberry juice with the cinnamon, nutmeg, cloves, and the lemon and orange peels for 15 minutes.Let it cool completely.Strain and discard the cloves and fruit peels.Pour into g ...

Honey Bunny

Pour all ingredients into a highball glass 3/4 filled with ice cubes.Stir well and serve. ...

Brandy Tart

* To Make Tart:.Sprinkle bicarbonate of soda over the dates. Pour the boiling water over the dates. Leave to cool.Cream the butter and sugar in a mixing bowl. When the butter mixture is light and cr ...

Honey Brownies

Mix ingredients in order listed.Pour into greased 8 inch pan.Bake at 350 F for 30 to 40 minutes or until brownies begin to pull away from the edge of the pan (keep an eye on them the last few minute ...

Lime And Macadamia Fudge

Line a 18cm (7 1/8\") square tin with baking paper.Place condensed milk and melts in a saucepan and stir over a low heat until smooth, remove from heat.Add nuts and zest and mix well.Pour into tin a ...

Honey Cucumber Salad

Place thinly slice cucumbers in a bowl and sprinkle with salt. Toss well. Allow to sit in the refrigerator while you prepare dressing. (The original recipe says to drain any liquid that comes out of ...

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