Freeze one litre lemon lime soda and one can of fruit cocktail in a ring mold. If you do not have a ring mold just freeze in several small plastic containers. Freeze overnight.At serving time put th ...
Pour cider into a champagne flute.Top with champagne.Sip away, enjoying the delightful taste of fall apples! ...
Combine all in a bullet (the magic bullet tool is what I use, but I'm sure a blender would work fine).Blend until the ice cubes have been crushed.Pour into a serving glass and garnish with a wedge o ...
To make batter: mix ingredients till just combined. Let rest in refrigerator for a couple of hours. Coat chicken well with seasonings and marinate in the refrigerator for 20 minutes. Combine sauce i ...
Combine first 6 ingredients in a large pot over medium heat. Stir often until all ingredients are disolved.Divide and pour into two 1-gallon freezer bags and freeze. When ready to serve set punch ou ...
Dissolve jelly crystals in boiling water, set aside.Place marshmallows in microwave safe container.Heat in microwave till melted - time depends on your microwave.Whisk marshmallows into jelly mixtur ...
Preheat the oven to 250\u00b0F.Beat the eggs, milk, vanilla, and salt together in a large bowl until cream-colored. Pour into a shallow dish. Dip the bread in the mixture, one slice at a time, until ...
Put the flour, salt and pepper in a zip lock bag and seal and shake it up.Add the chicken chunks to the bag and seal and shake to coat them.Heat 2 tablespoons oil in a skillet or wok over medium hea ...
Into a cocktail glass,pour Paradise Mango Rum and soft drink, then stir.Garnish and enjoy!*Note - If you can't find Paradise Mango Rum liqueur, Cruzan will work great here and is inexpensive to boot ...
Salmon: Whisk together honey, ancho chili powder and mustard in a small bowl and season with salt and pepper.Preheat nonstick saute pan over high heat. Brush salmon with oil on both sides and season ...