Combine all ingredients in a large container and chill in refrigerator.Just before serving, pour into punch bowl.Float orange and lime slices on top.Makes 22 (6 oz.) servings. ...
Mix water and sugar.Cook to make syrup, about 3 minutes; cool.Add frozen orange juice to pineapple juice.Add bananas, then freeze.Take from freezer 2 hours before serving and mash with potato masher ...
Place butter in a 9-inch micro-type pie plate.Use High cycle and cook for 30 seconds, or until melted.Beat remaining ingredients in bowl.Pour into pie plate.Cover with waxed paper.Use High cycle and ...
Mix together, then add flour.Press mixture into sprayed jelly-roll pan and bake 15 minutes at 350\u00b0.Glaze while hot. ...
Mix well.Shape into balls.(Can leave plain or roll in nuts or coconut.) ...
Mix juices and carbonated beverage in large punch bowl.Spoon scoop of sherbet into bowl.Serve immediately. ...
Mix all ingredients together and pour equally into three 1-quart containers.Finish filling with water.Freeze.Take out of freezer 2 hours before serving.Makes 3 gallons. ...
Dissolve gelatin in hot water.Add cold water, lemonade and pineapple juice.Mix.Stir in ginger ale just before serving. ...