Lemon And Lime Jello Salad - cooking recipe

Ingredients
    1 (8 oz.) pkg. lemon Jell-O
    1 (8 oz.) pkg. lime Jell-O
    2 c. boiling water
    1 c. mayonnaise
    1 c. creamed cottage cheese
    1 c. crushed pineapple, drained
    2 tsp. horseradish
    2 Tbsp. lemon juice
    1 c. walnuts
Preparation
    Mix Jell-Os. Refrigerate until chilled (not set), syrupy, then whip. Chill 1 can of mix; you will need 1 cup. When chilled, whip, then add mayonnaise, cottage cheese, pineapple, horseradish, lemon juice and walnuts. Mix well. Pour into 9-inch dish. Chill until set.

Leave a comment