Add tea bags to boiling water.Brew until dark.Remove tea bags.Pour into large container that can go into freezer.Add other ingredients.Stir until well mixed.Place in freezer. ...
Heat margarine until melted.Add next 5 ingredients and blend well.Reserve 3/4 cup crumb mixture.Press remainder in bottom of greased 9 x 13-inch pan.Bake at 350\u00b0 for 10 to 12 minutes. Beat crea ...
Pour all ingredients in a gallon-size container.Fill with water.Shake well.Chill thoroughly.Serve over ice. ...
Preheat oven to 325\u00b0.Pour butter over pecans then bake for 15 minutes.After removing from oven, sprinkle with salt.In top of a double boiler, melt chocolate.Using a toothpick, dip pecans in whi ...
Soak beans overnight, then cook in fresh water.Put cabbage, celery, carrots and tomatoes in large pot with 2 quarts of water, then cover and bring to a boil. Reduce heat to moderate and cook 20 minu ...
Chill the cans of juice, if possible.Mix all ingredients in punch bowl and stir.Ice may be used in glass. ...
Combine margarine, honey, mustard and lemon juice; stir well. Lightly sprinkle chicken with salt and pepper.Place chicken, meaty side down, in a lightly greased pan.Pour honey mixture over chicken, ...
Mix thawed juices well.Chill.Chill soda, then combine at serving time.Mixture is yellow colored.Decorate as you wish. Any leftover may be frozen and used as a floating mold the next time you serve t ...
Mix cake as directed on box.Crumble into pieces.Prepare pudding as directed on box.Then layer all ingredients ending with Cool Whip, nuts and maraschino cherries.(Put this in a punch bowl or a large ...