Punch Bowl Cake - cooking recipe
Ingredients
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1 box yellow cake mix
1 large box instant vanilla pudding
1 can cherry pie filling
1 large can crushed pineapple, drained
1 large container Cool Whip
1 c. chopped nuts
maraschino cherries
Preparation
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Mix cake as directed on box.
Crumble into pieces.
Prepare pudding as directed on box.
Then layer all ingredients ending with Cool Whip, nuts and maraschino cherries.
(Put this in a punch bowl or a large glass bowl.)
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