Punch Bowl Cake - cooking recipe

Ingredients
    1 box yellow cake mix
    1 large box instant vanilla pudding
    1 can cherry pie filling
    1 large can crushed pineapple, drained
    1 large container Cool Whip
    1 c. chopped nuts
    maraschino cherries
Preparation
    Mix cake as directed on box.
    Crumble into pieces.
    Prepare pudding as directed on box.
    Then layer all ingredients ending with Cool Whip, nuts and maraschino cherries.
    (Put this in a punch bowl or a large glass bowl.)

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