Mix all ingredients.Add 1/2 bottle of ginger ale to each bowl of punch when ready to serve. ...
Mix all the other ingredients, except ginger ale or 7-Up, with the dissolved Jell-O.Freeze in milk cartons.Take out of freezer 2 to 3 hours before serving.The time will depend on how large the conta ...
Combine all liquids except soda; mix well.Add soda and ice cubes just before serving.Float the fruit slices on top.Yields 24 (4-ounce) servings. ...
Combine sugar and water in medium sized saucepan; boil for 3 minutes until syrupy.Chill.Combine 1 liter of ginger ale with orange slices and cherries in a mold; freeze.Combine chilled sugar-water an ...
Put one container of sherbet into punch bowl. Add 1 can juice and 1 bottle ginger ale. Stir to mix to slushy consistency. Add more juice, drink and sherbet as necessary. Makes 50 servings. Preparati ...
Dissolve Jell-O in 9 cups of boiling water.Set aside and let cool.Dissolve sugar in 4 cups of warm water and add Jell-O. Cool.Add lemon juice and pineapple juice.Mix well. ...
In a large punch bowl, mix together chilled pineapple pink grapefruit juice, pineapple juice, apricot nectar and club soda. Add ice ring and garnish with mint sprigs.Yields 1 1/2 gallons. ...
Bake cake as directed on box.Divide cake in half.Break 1/2 cake in small pieces.Place in punch bowl.Mix 2 boxes vanilla instant pudding as directed on box.Pour half over cake in punch bowl.Slice 3 b ...
Grease and flour Bundt pan.Cream butter and sugar.Add cocoa and egg yolks.Dissolve soda and water and combine with coffee and 1/2 cup Kahlua.Add to batter alternating with flour. Add vanilla and fol ...