Punch - cooking recipe

Ingredients
    1 qt. water
    3 c. sugar, dissolve in hot water and cool
    1 can frozen lemon juice or juice of 6 lemons
    1 large can frozen orange juice
    1 qt. pineapple juice
    1 bottle Hawaiian Punch (concentrate)
    ginger ale
Preparation
    Mix all ingredients.
    Add 1/2 bottle of ginger ale to each bowl of punch when ready to serve.

Leave a comment