Steam vegetables 10 minutes; drain off water.Place vegetables in casserole dish and add cheese and mayonnaise to vegetables.Mix thoroughly.Top with crushed crackers and chips. Melt butter and pour o ...
Saute onions in butter until almost tender.Add soup, milk and peas.Cover and heat just to boiling, stirring occasionally. Add tuna and dash of pepper.Heat through.Serve over warm crisp chow mein noo ...
Combinecake mix and peanut butter; beat with electric mixer on\tmedium\tspeeduntilcoarse crumbs form.Continue following package directions for cake mix, but omit oil. ...
Cut stems off mushrooms, chop and put in frying pan with butter.Saute until light brown.Put tops into a bowl, pour boiling water over them and steam for 5 minutes.Pour water off and stuff with dress ...
Cook pasta in large kettle of lightly salted boiling water until al dente.Drain and toss lightly with olive oil.Set aside in warm place.Blanch peas in pot of lightly salted water for 3 minutes.Drain ...
Core and slice apples, but do not peel.Add only enough water to cook apples until soft.Press through a fine sieve and measure 8 cups pulp.Add vinegar, sugar and cinnamon.Cook combined ingredients un ...
Mix peanut butter, sugar, margarine and Rice Krispies well. Form into small balls and place on waxed paper.Melt wax and chocolate together.(You may want to use a little less wax and a little more ch ...
Mix well and shape into rounded balls.Roll in sugar.Place on cookie sheet.Bake at 375\u00b0 for 8 minutes.Remove from oven. Place candy Kisses on top. Bake 2 to 5 minutes longer. ...
Mix first 6 ingredients well and shape into balls. Cook in a shallow baking pan at 375\u00b0 for 25 to 30 minutes. ...
Mix room temperature cream cheese and peanut butter until fluffy.Mix powdered sugar and Cool Whip, then add to creamed mixture.Pour into the 2 crusts.May serve frozen or from refrigerator. ...