Peanut Butter Pie - cooking recipe

Ingredients

4 oz. Philadelphia cream cheese
4 1/2 oz. creamy peanut butter
4 oz. powdered sugar
5 oz. Cool Whip
3 oz. milk

Preparation

Blend peanut butter, cream cheese, milk and sugar until smooth.
Fold in Cool Whip.
Pour into prepared graham cracker crust.
Chill.
Serve with Cool Whip.