Chicken Wings - cooking recipe

Ingredients
    5 lb. wings, cut apart
    1 c. soy sauce
    1 Tbsp. sugar
    1/4 c. cooking wine
    2 cloves garlic or 2 tsp. garlic powder
    1/4 c. oil
    1 tsp. Accent (a must!)
    1 tsp. ginger
Preparation
    Mix all ingredients and marinate overnight.
    Use foil-covered cookie sheet.
    Bake at 325\u00b0 for 90 minutes, stirring every 30 minutes.

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