Chicken Wings - cooking recipe
Ingredients
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5 lb. wings, cut apart
1 c. soy sauce
1 Tbsp. sugar
1/4 c. cooking wine
2 cloves garlic or 2 tsp. garlic powder
1/4 c. oil
1 tsp. Accent (a must!)
1 tsp. ginger
Preparation
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Mix all ingredients and marinate overnight.
Use foil-covered cookie sheet.
Bake at 325\u00b0 for 90 minutes, stirring every 30 minutes.
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