Drain 1 cup syrup off of fruit cocktail or pineapple; heat to boiling.Dissolve gelatin in it; add lemon juice and cool.Stir in cottage cheese and whipped milk (or Cool Whip); fold in 1 1/2 cups frui ...
Cook meatballs according to directions on package.Heat sauce, jelly and wine until mixture is smooth.Put meatballs in a chafing dish or crock-pot.Pour sauce mixture over meatballs and heat on low ab ...
Preheat oven to 350\u00b0 (325\u00b0 for glass dish).In a 13 x 9-inch baking dish, melt 1/2 cup butter or margarine in oven.Sprinkle 1 1/2 cups graham cracker crumbs over butter.Pour condensed milk ...
Mix all ingredients and form into meatballs.Place in baking dish (do not brown). ...
Cut tips from wings and cut joints to make 2 pieces. (Discard tips.) Marinate chicken wings in sauce made from combining the first 8 ingredients. Cover and refrigerate overnight. When ready to cook, ...
In a large bowl with electric mixer, combine cream cheese, peanut butter, sugar and milk.Beat until smooth.Gently fold in whipped topping.Pour into pie shell.Freeze 4 to 6 hours. ...
Place beef in oblong baking dish.Heat consomme, apple juice, soy sauce, garlic and onion powder to boiling; reduce heat. Simmer, uncovered, 5 minutes.Cool.Pour mixture on beef.Cover and refrigerate, ...
Chill pickles and onion in salted water for 3 hours.Heat spices, vinegar and sugar.Add pickles and onions.Bring to boil.Put in jars. ...
Melt margarine and peanut butter together in a saucepan. Remove from stove.Mix in powdered sugar. Stir until smooth.Put in an 8 x 8-inch pan. Cut in squares and serve. ...
Place cream cheese in bowl. Microwave 1 minute. Stir in milk, sour cream, onion, garlic powder, pepper, green peppers and beef. Mix well. Melt butter. Stir in pecans and Texas Pete. Mix well and ser ...