Clean garlic.If large clove, cut in half and count as two cloves.In a nonstick skillet pan, heat oil and garlic.Put in chicken wings and cook until brown and done.Add, while cooking, your salt and p ...
Drain pineapple, reserve liquid.Insaucepan\tcombine 1/3 cup of reserved pineapple juice,waterand green pepper. Cover, simmer 5 minutes.Addpineapple.\tCombine cornstarch, sweetener, vinegar, soy, bou ...
Saute steak in margarine 5 minutes.Add salt, pepper and onion to meat.Cook 5 minutes.Add celery and water.Boil 5 minutes.Add mushrooms, water chestnuts and sprouts.Mix together cornstarch, soy sauce ...
Combine meat, crumbs, onion, eggs, parsley and salt; mix lightly.Shape into 1-inch meatballs.Brown in margarine; drain. Place in 2-quart casserole. ...
Mix thoroughly the powdered sugar, peanut butter and butter. Roll in small balls and chill overnight.Melt almond bark and dip candy balls in mixture.Yields about 60. ...
Mix first 3 ingredients, then fold in Cool Whip.Pour into crust and chill. ...
Mix cream cheese and peanut butter on medium speed until light.Gradually add powdered sugar.After mixture becomes light, add Cool Whip, a little at a time.(Cool Whip should be thawed.)Spoon into cru ...
In large bowl, combine meat, water chestnuts, eggs, bread crumbs and bouillon.Mix well.Shape into 1 1/4-inch meatballs. In large skillet, brown meatballs.Remove meatballs from skillet; discard fat.I ...