Combine sugar, margarine and milk in a heavy 1 1/2-quart saucepan.Bring to a full boil, stirring constantly.Must be a full rolling boil and continue to boil for 4 minutes over medium heat and stir c ...
Mix all of the ingredients together and press in a 13 x 9-inch pan. ...
Cook beef and drain. Crumble beef into slow cooker. Add pepper, basil, oregano, seasoned salt and dry soup mix. Stir in water, tomato sauce and soy sauce.Then add celery and carrots. Cover and cook ...
Brown meat; drain off fat.Mix in rest of ingredients. Spread in pie shell. ...
Meltmargarine.Mixsugar,peanut butter and margarine. Rollinto small balls. Melt chocolate chips and paraffin separately.Combineafter melting.Mix well. Dip balls into mixture and let dry on wax paper. ...
To prepare pulp, quarter and core pears.Cook until soft. Add only enough water to prevent sticking.Press through a sieve or food mill.Measure pulp.Add remaining ingredients.Cook until thick, about 3 ...
Mix Carnation milk, sugar and salt.Put in pan over low heat; heat to boiling point.Boil 5 minutes exactly, stirring constantly.Remove from heat and add diced marshmallows, peanut butter chips, vanil ...
Mix first 5 ingredients.Form into balls; fry.Add grape jelly and chili sauce to meatballs and heat. ...
Place popcorn in a large bowl; set aside in a sauce pan over medium heat, bring sugar and corn syrup to a boil, stirring constantly.Boil for 1 minute.Remove from the heat.Stir in peanut butter and v ...
Melt oleo in microwave.Add graham crackers, peanut butter and powdered sugar.Put mixture in pan.Melt chocolate for approximately 30 to 40 seconds on 100% power.Pour over top of mixture.Cool and slic ...