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Peanut Butter Pie

Mix together all ingredients and pour into graham cracker crust.Refrigerate at least 3 hours.Sprinkle crushed peanut butter cups or chocolate chips on top of pie, if desired. ...

Bread And Butter Pickles

Cover first 3 ingredients with ice; soak 3 hours.Drain water off.Do not rinse!Bring remaining ingredients to a boil.Have cucumbers drained.Put cucumbers in liquid and let get hot through and through ...

Peanut Butter Candy

Bring sugar and milk to a boil.Boil for exactly 5 minutes. Remove from heat and add remaining ingredients.Mix together well. Pour in a 9 x 9 x 2-inch ungreased pan.Cut in squares when cool. ...

Peanut Butter Fudge

Combine first 3 ingredients and bring to a boil over medium heat.Boil and stir 5 minutes. Remove from heat and add peanut butter and marshmallow cream. Stir until all mixed well and pour immediately ...

Sweet And Sour Chicken Wings And Drums

Season chicken with garlic powder, salt and pepper.Dip pieces into egg.Roll in cornstarch. Fry in oil until browned. Arrange meat in foil lined pan. Combine shoyu, ketchup, sugar, vinegar and chicke ...

Merry'S Favorite Hot Wings

Split wings and throw away tips.Put wings in baking pan; sprinkle with seasoning salt and bake, uncovered, at 425\u00b0 for 30 minutes or until brown.While chicken is baking, mix butter, cayenne pep ...

Buckeyes(Peanut Butter Candy Balls)

Mix butter, peanut butter and powdered sugar; chill for 1 hour.Roll in balls.Melt chocolate chips and paraffin.Dip balls into chocolate and dip with toothpicks.Let cool to set. ...

Grandma'S Sauerkraut And Meatballs

Mix all ingredients together except sauerkraut and form into 2-inchmeatballs.\tLayersauerkrautand\tmeatballsin large soup pot.Add1can (or jar) of water for each can or jar of sauerkraut added.Bring ...

Easy Beef Stroganoff

Saute meat and onion in butter until brown.Mix soup and sour cream in a separate bowl, add to meat mixture.Simmer until the meat is tender.Add mushrooms the last 5 minutes.Cook noodles according to ...

Omelette Sandwich

Butter both sides of bread.Layer in pan.Add Swiss cheese, ham and Cheddar cheese.Add second layer of bread.Mix eggs, milk, mustard and salt.Pour over sandwiches.Refrigerate overnight.Bake 1 hour at ...

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