Brown sausage; drain fat.Mix with cream cheese.Remove stems from mushrooms.Place one teaspoon of filling in mushroom. Place in baking dish and bake at 350\u00b0for 30 minutes.Any extra filling can b ...
Put popped popcorn into large bowl.Melt peanut butter and jelly in 2 separate pots on stove.Pour melted peanut butter and jelly on popcorn; stir (let cool for 5 minutes before touching). Grease hand ...
Form ground beef into mini-meatballs.Brown mini-meatballs in skillet and drain.Mix Heinz chili sauce and currant jelly together.Heat in medium saucepan until melted (preferably on low heat).Combine ...
Mix peanut butter and sugar.Sprinkle 1/2 over bottom pie crust.Pour in pudding after it is made according to directions on box.Top with whipped topping.Sprinkle the remaining peanut mixture over top ...
Mix butter with flour as for pie crust.Dissolve yeast in sour cream and add beaten egg yolks.Add to flour mixture and beat with a wooden spoon until well blended.Chill dough several hours or overnig ...
Dilute cream of mushroom soup with milk.Put in double boiler and stir in Velveeta cheese and Worcestershire sauce.Have water boiling and stir until cheese melts.Add tuna.Serve on bread, toast or cra ...
Remove stems from mushrooms.Set caps aside and chop up stems finely.Saute stems and onions in oil.In bowl, mix other ingredients.Add sauteed ingredients and just enough water to moisten., Fill the m ...
Remove stems from mushrooms and simmer caps a few minutes. Brown sausage; drain.Add remaining ingredients.Bake at 375\u00b0 until bubbly. ...
Brown meat in skillet.Cook onion and pepper in butter.Add remaining ingredients.Cover and simmer 45 minutes.Stir often. Serve over rice or noodles.Serves 4 to 5. ...
Let butter stand at room temperature until softened. Gradually add honey until well blended with butter.Keep refrigerated. ...