Beef Stroganoff - cooking recipe

Ingredients
    1 lb. steak (round or sirloin)
    1/2 c. chopped onion
    1 medium green pepper
    1 Tbsp. butter
    1/2 c. sour cream
    1 can cream of chicken soup
    1/2 c. water
Preparation
    Brown meat in skillet.
    Cook onion and pepper in butter.
    Add remaining ingredients.
    Cover and simmer 45 minutes.
    Stir often. Serve over rice or noodles.
    Serves 4 to 5.

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