Beef Stroganoff - cooking recipe
Ingredients
-
1 lb. steak (round or sirloin)
1/2 c. chopped onion
1 medium green pepper
1 Tbsp. butter
1/2 c. sour cream
1 can cream of chicken soup
1/2 c. water
Preparation
-
Brown meat in skillet.
Cook onion and pepper in butter.
Add remaining ingredients.
Cover and simmer 45 minutes.
Stir often. Serve over rice or noodles.
Serves 4 to 5.
Leave a comment