Puree whole strawberries with apple juice in a food processor or blender.Stir in sliced strawberries and gently fold in yogurt.Serve over waffles or any dessert. ...
Combine flour and seasonings on wax paper.Pound into meat which is cut into serving size pieces.Brown in 2 tablespoons of hot oil.Remove from skillet; drain fat and wipe pan.Combine soup and water i ...
Cook pasta and drain, reserving 1/4 cup pasta cooking liquid. In large nonstick skillet, cook shrimp, spinach and garlic in oil over medium-high heat until shrimp are pink (about 2 to 3 minutes). Ad ...
Blend together milk, juice and rind of lemon. Set aside. Combine flour, baking powder and salt. Cream butter and blend in sugar. Add flour mixture and oatmeal; mix until crumbly. Spread half the mix ...
In a heavy saucepan, combine the milk, chocolate and butter. Cook and stir over medium-low heat until chocolate is melted. Remove from the heat; stir in vanilla. Yield: About 1 1/2 cups. ...
In a large bowl, season cut-up chicken with garlic powder and salt.Add hot sauce.Stir well.Stir in enough flour to coat the chicken well.Dip each piece of chicken in dry flour (self-rising is best). ...
Heat oven to 350\u00b0.Mix thoroughly the flour, margarine and powderedsugar in small bowl.Press evenly with hands in bottom andabout 5/8-inch up sides of ungreased square pan, 8 x 8x 2-inch(ifdough ...
Cook berries in cold water.Put through strainer.Add boiling water.Add raisins, chopped orange and sugar. Simmer for 20 minutes. Add nut meats.Store in refrigerator or pour into sterilized jars and s ...
Cut bacon in 1-inch pieces and brown.Remove from pan and drain.To bacon fat, add vinegar, water and sugar and heat to boiling.Beat egg in bowl and stir into hot mixture slowly. ...
Cut up into a 1-pint jar the olives, pimientos, green pepper and onions.Then add lemon juice, vinegar, salt and salad oil. Let stand overnight and serve over a green or fresh vegetable salad. ...