In frypan, brown hamburg and sausage (take out of casing and cut up).Add onion and pepper and cook until soft; drain.Put tomatoes in a saucepan (mashed).Add sugar and Italian flakes to taste.Add ham ...
Mix all ingredients well in blender or food processor on low speed until well blended.Store in the refrigerator.Will keep for several months.Serve with hot or cold ham or as a spread for ham sandwic ...
Use favorite pie crust recipe or bought crust.Combine cranberries, sugar and cornstarch; mix well.Add pie filling. Pour into crust and bake at 425\u00b0 for 35 to 45 minutes.Cover edge of crust with ...
Mix all ingredients together, except beef.Slice the sirloin or top round in 1/8-inch slices.Cut across the grain.Mix together with the first mixture.Cover and set in refrigerator for 30 minutes.Cook ...
Tie spices in a cheesecloth; add to other ingredients.Cook slowly on low heat until thick like preserves.Can cook on medium to high heat; keep eye on it.Stir often.Use wooden spoon for stirring.Seal ...
Blend Miracle Whip and sugar.Add vinegar and stir well. Stir in enough milk to desired consistency. ...
In a large skillet, saute broccoli, zucchini, red pepper and snow peas in butter until tender-crisp.Add half and half and pepper; cook briefly until slightly reduced.Serve over linguini; sprinkle wi ...
Slowly brown meat in small amount of oil.Sprinkle with salt (optional).Combine all other ingredients; whip together and pour over meat.Cover and simmer 2 to 3 hours until tender.Skim off excess fat ...
Mix sugar, cocoa and water to which soda has been added.Blend in salad dressing gradually.Stir in flour all at one time, then add vanilla.Bake at 350\u00b0 for 30 to 40 minutes.Makes an 8 x 8-inch c ...
Heat soup.Add oleo and salt.Add rice and stir.Cover, remove from heat and allow to sit 5 minutes.Add mushrooms. ...