Combine all ingredients in a small bowl, and whisk well.Add to your favorite salad. ...
Combine all of the dry ingredients in a large (3 quart or larger) non-reactive stock pot. Mix well, then add all the liquid ingredients and mix thoroughly.Bring to a boil, then reduce heat to low an ...
Cover bean threads with boiling water. Let stand for 5 minutes or until softened. Drain, and rinse under cool water. Chop noodles.While bean threads soak, combine cilantro, soy sauce, chile paste, a ...
Whisk mustard, maple syrup, 1 tablespoon oil, thyme, pepper and salt in a large bowl.Add chicken and turn to coat evenly. Cover and marinate in the refrigerator for at least 30 minutes and up to 6 h ...
Saute onions and jalapenos over a medium heat for 1-2 minutes. Add garlic. Saute another 30 seconds. In a medium size sauce pan, smoke the oregano, cumin, and chile powder over a medium high heat un ...
Combine mascarpone cheese and mayonnaise.Mix in heavy cream.Add remaining ingredients.That's it, a no cook sauce! I top sauce with a few whole capers and a parsley sprig! You can make ahead and stor ...
1. For crust, preheat oven to 350\u00b0F (180\u00b0C). Butter and line the bottom of an 8-inch (20-cm) square baking pan with parchment paper. Combine flour, salt, cornmeal and icing sugar. Cut in b ...
In a large skillet, combine the butter, water, lemon juice, garlic, cayenne pepper, salt and pepper. Bring to a simmer over medium heat.Add the broccoli to the pan, stir to coat, and cover with a li ...
Diamond cut top of ham.Place ham in crockpot.Mix all ingredients and pour over ham.Cook on low until internal temperature of ham is 140 degrees (about 4 hours). Rest 20 minutes. ...