Saute eggplant in oil, about 7 minutes.Add onion, garlic and pepper.Saute 3 additional minutes or until tender.Combine tomatoes, tomato juice and herbs.Add to the eggplant mixture. Cover and simmer ...
Mix brown sugar, mustard and flour.Add vinegar, lemon juice and lemon rind.Stir in water and raisins.Cook over low heat until thickened, stirring constantly.Serve hot over ham, sliced. Makes 10 serv ...
Melt butter in saucepan.Remove from heat, stir in flour, salt and paprika until blended.Stir in cream and fish stock slowly. Cook over medium heat and stir constantly until mixture thickens and come ...
Place chicken pieces in greased baking dish.Place cheese slices on top.Spread chicken soup over; sprinkle with bread crumbs mixed with margarine.Bake, uncovered, at 325\u00b0 for 45 minutes.Serves 4 ...
Melt margarine.Add to honey and curry powder.Cut chicken breasts in half.Put in baking pan.Pour mixture over chicken breasts.Cover and bake. Bake at 300\u00b0 for 1 hour.Uncover and bake another 10 ...
Mix all ingredients in 1-quart saucepan.Heat to boil over medium heat, stirring constantly.Boil and stir 1 minute.Makes 1 cup sauce. ...
Press raspberries through a sieve to puree and strain seeds. Discard seeds.Combine puree and cornstarch in a small saucepan. Cook over medium heat, stirring constantly, until mixture thickens.Cool.Y ...
Prepare Honey Dressing.Toss chicken, grapes, onions, bell pepper, water chestnuts and dressing in large bowl.Cover and refrigerate about 2 hours or until chilled.Toss chicken mixture, oranges and le ...
Brown 1 clove of garlic in a tablespoon of oil.Remove from flame and cool slightly.Add 1 large can of tomato sauce or puree,one can tomato paste and 4 cans water.Add 1 teaspoon salt, 2 teaspoons gra ...
Stir all ingredients together.Let age 3 weeks.Two tablespoonfuls of this will flavor and color a stew or gravy. ...