Mix sugar and cornstarch in small pan.Stir in cup of liquid. Cook, stirring constantly.Bring to boil for 1 minute.Remove from heat; stir in cherries and 4 drops of red food coloring. ...
Microwave on High for 10 minutes.Reduce power to 40% (Simmer) for 2 hours.Stir twice during cooking.Add meat balls last hour.Serve over spaghetti noodles. ...
Mix brown sugar, cornstarch and salt in saucepan.Stir in pineapple, lemon juice and mustard.Cook over medium heat, stirring until thick.Boil, stirring 1 minute.Use on baked ham. ...
Cook the first 3 ingredients, then put through strainer.Add the remaining ingredients.Boil for about 1 hour, or until it starts to thicken.Put into jars and seal. ...
Cook broccoli according to package directions.Mix margarine and flour together in pan.Blend in chicken broth, stirring until thick and smooth.Stir in mushrooms and their liquid.Season to taste.Place ...
Cook roast in water on medium-high heat for 1 1/2 hours, adding water as needed.Cook water out and add oil; brown on both sides.Add flour; brown.Add water over roast to make gravy, enough for desire ...
Saute meat, onion, garlic and celery until light brown.Peel eggplant; boil in salted water and drain.Combine meat mixture, rice and eggplant.Salt and pepper to taste.Place in baking dish and bake in ...
Shake well in quart jar.Add salt and pepper to taste. Sprinkle with parsley.Serve over lettuce or spinach. ...
Mix stuffing as directed. Place chicken in bottom of baking dish. Add soup (do not add water). Spoon dressing on top. Bake at 350\u00b0 for 30 minutes, or until bubbly. ...