Great Gravy - cooking recipe
Ingredients
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3 Tbsp. meat drippings
2 Tbsp. cornstarch
1 1/2 c. water
3/4 tsp. salt
1/8 tsp. pepper
Preparation
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Blend meat drippings and cornstarch over low heat until it has a rich brown color, stirring constantly.
Gradually add water, salt and pepper.
Heat to boiling.
Boil gently 2 minutes, stirring constantly.
Makes 1 1/2 cups.
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