Raspberry Pink Divinity - cooking recipe

Ingredients

2/3 c. water
3/4 c. light corn syrup
2 1/2 c. sugar
1/8 tsp. salt
2 egg whites
2 Tbsp. raspberry jello
1 c. nuts

Preparation

Bring water and corn syrup to boil.
Add sugar; cook until hard ball stage.
Wipe off crystals.
Beat egg whites with gelatin to peaks.
Pour syrup over this mixture.
Beat first with mixer, then spoon, until dull.
Add nuts. Drop on waxed paper.