Cream Cheese And Chutney Snacks - cooking recipe

Ingredients
    2 packages (8 ounce) each soft cream cheese
    1/2 cup pecans, finely chopped
    1 cup mango chutney (pureed in a blender)
    Red Bell strips
    thin apple slices or thin slices of date nut bread
Preparation
    Step 1: Mix cream cheese and pecans. Mound cheese on a serving platter and form with a knife or spatula into a small bell shape.

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